Eclairs have always been one of my absolute favorite desserts–creamy filling, puff pastry, and chocolate icing. Does it get any better than that?
Well, to my surprise, they were easy to make and made for a fun Easter family activity. The kids loved watching them puff up in the oven, poking the wholes in the pastries, frosting the eclairs and sprinkling them with colored sprinkles. Even though there are three different steps to these dessert pastries, they were actually quite simple to make. Give them a try, your family and friends will think you slaved all day in the kitchen!
