There are few things I love more in the summer than a simple sandwich for dinner. It’s too hot lately to cook, and with us packing up our home of 14 years, there are way more things to get done than cook dinner. I have found starting some chicken or turkey in the crock pot in the morning, helps give me some simple dinner options in a hurry. The other day I cooked up a turkey breast I had bought many months ago and had it ready to shred and use for dinner. I remembered one of my favorite sandwiches at Even Stevens which is a local sandwich shop. On their menu my favorite sub is their Turkey Pot Roast Sandwich. I decided to recreate this for our dinner and it was amazing! Not to mention SUPER simple. Add some shredded turkey, provolone cheese, sliced avocado and jalapeno jelly and you have a sandwich everyone is going to love. Hope you love this too!
