A couple days ago I blogged about a homemade Tres Leche Cake. It was a delicious recipe from America’s Test Kitchen. However, there are times I don’t have time to make a cake from scratch, and to be honest I can never get the texture quite as light and airy as I would like. I will have to keep working on mastering the perfect homemade cake. Until then, I decided to try a simplified version of a Tres Leche Cake and my family loved it! The flavor was still just as moist and rich, but the cake was much lighter and not as dense. If you are wanting a simple way to make a delicious Tres Leche Cake, give this recipe a try. Enjoy 🙂
