When I’m trying to eat a little healthier, one recipe that is always on my meal planner is sweet potato fries. You can make these a hundred different ways, but many of the common methods call for frying in oil, sautéing in butter or a lot of prep work I don’t have time for. This method is my go-to way I make a healthy, sweet potato fry without the guilt. This sauce is also one of my favorites and is much better than dipping these fries in a fat-filled ranch.
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[buymeapie-recipe id=’941′]
