Happy Pie Day {3.14.16} everyone! Yesterday we celebrated St. Patricks Day and ‘Pie Day’ with our traditional Irish Dinner of Corned Beef, Cooked Cabbage and Carrots and Colcannon Mashed Potatoes. It’s not too late to prep a Irish feast for your family (if you like that) and it’s a great time to buy all of the ingredients because they are all on sale this week 🙂 Bonus!
Besides the Irish dinner, we also decided to celebrate St. Patricks Day with a delicious Key Lime Cheesecake. I used my friend Ellen’s recipe and it was awesome because she happened to stop in right as we were making the recipe. She shared with us some of her tips and this cheesecake turned out as delicious as it was beautiful. If you want a fun, St. Patty’s Day recipe, these are some family favorites from our kitchen, to yours! Hope you enjoy.
[buymeapie-recipe id=’76’]
