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Oatmeal Nutella Bars

By November 8, 2011No Comments

This past month it has been fun to experiment with recipes that help us use the oats in our food storage. Here is a quick list of some of my favorite oat recipes I have posted in the past couple of years.

Oatmeal Waffle and/or Pancake Mix
Pumpkin Zucchini Muffins
Butterscotch Oatmeal Muffins
Homemade Granola Bars
Steel Cut Oats with Brown Sugar Crumble
Homemade Granola
Peaches & Cream Bars
White Chocolate Craisin Granola Bars
Pumpkin Pie Oatmeal Breakfast
Oatmeal Apple Cake with Caramel Nut Frosting

Besides these recipes I am excited to share one of my last oat recipes with you. These Nutella (or fudge) bars are ones that I have been making for nearly 10 years. A friend gave me this recipe many years ago and I have always made them with milk chocolate chips until this past month. I love Nutella and wondered how it would taste in the filling for these bars and the result was even more creamy and had more flavor than the chocolate layer, I don’t think I can ever go back to the chips. Don’t get me wrong, both versions of this recipe will be gooey and yummy, but if you want a new flavor and twist on an old favorite, try Nutella as the filling for these bars. They are a quick and easy recipe to take to your next gathering. They will be a HUGE hit and are a great way to use the oats in your food storage 😉

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