Looking for a way to use your oats in your food storage? This Baked Oatmeal breakfast is the solution for you. It’s healthy, hearty and filled with sweet yumminess. It’s a great way to use whole grains in your food storage in a way your children and family will love. You can top this baked oatmeal with your favorite fruit or even freeze dried fruit for a delicious splash of color and flavor.
Learn to use the items in your food storage to help prepare your family for whatever things may come! Check out our insights and files to help get you better prepared HERE on our site.
Ingredients
- 6 cups egular oats
- 3/4 cup brown sugar
- 1 cup applesauce
- 2 cups milk
- 4 eggs
- 1 Tbs. baking powder
- 2 tsp. salt
- 2 tsp. vanilla extract
- Fresh fruit of choice
Instructions
- Combine ingredients in a bowl and pour into a sprayed 9x13 pan. Bake at 350 for 20-30 minutes, or until the center is set. Serve warm with milk, berries or bananas. This is a great recipe to use the powdered milk in your food storage. Simply mix the water with the wet ingredients and the dry, powdered milk with the dry ingredients and mix as normal.
