When I was catering full time I was always trying to find items to put on my menu that where a bit more unique than what everyone else had. Not to mention I got tired of making the same things over and over again! Macaroons where always a hit for weddings and Tres leches cake was first choice at Spanish themed fiestas. Putting the two together seemed like a natural combination. These macaroons are super moist and extra delicious with chocolate! Even people that say they don’t care for coconut eat them up:) Enjoy!
[buymeapie-recipe id=’463′]
