Who would have thought that you could make cheesy broccoli soup and a grilled cheese sandwich all from your food storage? Pretty sure that was not ever on my radar. I have always known my family eats a lot of cheese in our meal plan but I was unsure how we’d ever store cheese long term. I really didn’t think it was possible. When I found out Thrive Life has their shredded cheddar cheese on sale this month, I couldn’t be happier! Not to mention this cheese can be stored on your pantry SHELF for 25-30 years. Say what?! How awesome is that!
Now, how does it taste? Um, amazing and just like the cheese you’d by fresh at the grocery store. It literally is amazing. Knowing we have an option to store cheese in our food storage is such a relief! This opens up SO many possibilities when cooking from our food storage. Say goodbye to the gross cheese powder I’ve been storing and say hello to fresh, freeze dried cheese your family will love. You can get this cheese on sale too! Remember to look for Bulk Orders in your area to save you an additional 20-25% off! If you would like to place a Thrive Life Bulk order near you, send me an email at Shandra@dealstomeals.com and we can get you all set up. Hey, you’ll even get some free product too–a win-win!
Here’s the recipe for this ALL food storage ingredient soup your family will love. Check out all of the April specials on Thrive Products this month. My favorite way to stock up is signing up for their monthly deliver service. Each month you get to try all of the sale items in one pack. These packs are always about 30% off the regular price. If you want larger container of Thrive, look for a builk order group in your area.
Serve this soup with a warm, grilled cheese sandwich. You can make this with fresh cheese or from hydrated Thrive Life Shredded Cheddar Cheese. You can also add some Thrive Life Monterey Jack Cheese as well for more variety. Or, just make a traditional grilled cheese and keep your cheese for a later day 😉