Have you ever needed Heavy Cream but didn’t have the container in your fridge? You can make heavy cream from water and Thrive Life Powdered Milk! Yep, just as easy as 1:1 ratio. This will create a nice, thick, creamy milk mixture you can use in your favorite cream sauces, soups, dressings and desserts.
- 2 cups Thrive Life Powdered Milk
- 2 cups water
- In a bowl or glass container, whisk together the powdered milk and water until smooth.
- Pour the mixture into a container and use immediately in your recipes or keep in the fridge for up to a week for later use. This cream will not whip into stiff peaks but it is great in Alfredo, cream pastas, in soups, in puddings and SO much more!