Bean bonanza continues. There is only one more official week of winter, so I wanted to share with you one more of my favorite soup recipes. Of course, this one…
ShandraMarch 19, 2011
Would it be a surprise to you if I told you I was really excited to post about this recipe? I am sure you are stunned that I could hardly…
ShandraMarch 8, 2011
It is now March and another month has come and gone in our preparedness efforts. Does everyone have their salt and spices supply? If so, I would LOVE to hear…
ShandraMarch 6, 2011
A few weekends ago my husband made breakfast for my kids. My children have a love for "Hot Cereal" as they call it. We recently used our last of Cream…
ShandraJanuary 19, 2011
It is a new month and a new year and the perfect time to set those new year's resolutions to become better prepared and to get your food storage! Becoming…
ShandraJanuary 6, 2011
Sugar, sugar, sugar! Our Positively Preparing food storage goal this month is for you to build up your food storage supply of SUGAR. Who doesn't need to beef up their…
ShandraDecember 9, 2010
I am sure everyone by now has their favorite pumpkin bread recipe. I have taken a family favorite recipe and adapted it to incorporate more food storage ingredients, and…
ShandraNovember 11, 2010
WHEAT 101 Handouts for this month: 1-Favorite Wheat Recipes 2-Wheat 101 Handout
ShandraOctober 8, 2010
This past few weeks I have spent many hours in the kitchen doing some yearly canning. My garden tomatoes have become ripe, so it was time to bottle several quarts…
ShandraSeptember 21, 2010
Do words like maltodextrin, guanylate, inosinate, monosodium glutamate, scare you? I am far from the healthiest person in the world, but I have to admit ingredients like these even scare…
ShandraJuly 14, 2010
First off, a BIG thank you to all of you who were so kind to send me your favorite tortilla recipes (after my tortilla trauma earlier). I knew with the…
ShandraMay 18, 2010
Many of you have probably heard of the new 'oatmeal craze' of Steel Cut Oats. What are steel cut oats you ask? Well, the life of an oat begins in…
ShandraApril 20, 2010
The other day I was making White Bean Chicken Chili and decided to use some of the dried white beans from my storage (SO much less expensive than canned beans!).…
ShandraJanuary 28, 2010
Today, being the snowy & cold day that it is, I decided that I wanted to spend the day in the kitchen. This is a surprise to many who know…
ShandraDecember 7, 2009
One of my favorite things about fall are sweet, crisp, apples. My all time favorite apple is the Jonathan Apple. It is crisp, a little tart, and has the perfect…
ShandraOctober 12, 2009
If you have garden tomatoes that you need to use up, making your own homemade salsa is a great way to use those ripe tomatoes. Below is my favorite salsa…
ShandraOctober 2, 2009
(Sorry, I didn't take too great of pictures :)If you didn't see our clip from Studio 5 today, check it out, it was a lot of fun!http://studio5.ksl.com/ After going to…
ShandraAugust 7, 2009
Is there anything better than homemade strawberry jam? I have been waiting for strawberries to go on sale for a $1 a pound and last night when I was at…
ShandraJune 5, 2009
Okay...so I thought I could bake a pretty good loaf of whole wheat bread, until... I had my friend Emilies bread & WOW, she put mine to shame!…
ShandraMarch 10, 2009
